Camassia spp. (incl. C. quamash, C. leichtlinii)
Camassia is a stately North American native bulb producing tall spikes of vivid blue, violet, or white star-shaped flowers in late spring. It symbolizes abundance, nourishment, and cultural heritage, especially within Indigenous North American traditions.
Asparagaceae (Asparagus family)
Late spring (April–June)

Similar flowers: camassia leichtliniis and blue prairie clovers also share similar meanings.
Transform your space with our curated selection of designer floral throw pillows
Visit Full StoreFull sun to partial shade; best flowering in full sun
Prefers consistently moist soil during spring growing season; tolerates seasonal flooding; can dry out in summer dormancy
Moist to wet, Heavy clay acceptable, Fertile, Slightly acidic to neutral (pH 5.5–7.0)
Plant bulbs in fall, 3–4 inches deep, in moist, fertile soil
Ideal for rain gardens or low areas that stay moist in spring
Allow foliage to die back naturally after bloom to replenish bulbs
Naturalizes readily and increases in colonies over time
Do not confuse with Death Camas (Anticlea/Zigadenus spp.) — Death Camas has cream flowers and is highly toxic
Disclaimer: Information provided is for educational purposes only. Consult healthcare professionals before using any plant medicinally.
Camassia (also called Camas or Quamash) is a native North American bulb plant that produces tall spikes of blue, violet, or white star-shaped flowers in late spring. It was historically one of the most important food plants for Indigenous peoples of the Pacific Northwest.
Yes, the bulbs of Camassia quamash (Blue Camas) were a vital food staple for many Indigenous peoples, who cooked them by pit-roasting or steaming. However, it is essential not to confuse it with Death Camas (a different plant with cream-colored flowers), which is highly toxic.
Camassia typically blooms in late spring, from April to June, depending on the species and growing location. It produces striking tall flower spikes that stand out beautifully in meadows and borders.
Camassia symbolizes abundance, nourishment, and cultural heritage. For many Indigenous North American nations, Camas fields represented community wealth and sustenance, making it a powerful symbol of the land's generosity and the importance of cultural memory.
Plant Camassia bulbs in fall, 3–4 inches deep, in moist, fertile soil in full sun to partial shade. They are ideal for rain gardens and moist meadow plantings. Allow foliage to die back naturally after bloom, and they will naturalize and multiply over the years.
True Camas (Camassia spp.) has blue to violet or white flowers and edible bulbs. Death Camas (Anticlea elegans / Zigadenus spp.) has cream or yellowish-white flowers and is highly toxic. Always identify carefully before harvesting — they can grow in the same meadows.
Discover other flowers with similar meanings, characteristics, or cultural significance.

Camassia leichtlinii (Baker) S.Watson
Camassia leichtlinii is the largest and most dramatic camas species, producing tall spikes of deep blue-purple flowers in spring. It carries rich cultural significance as a vital food plant for Pacific Northwest indigenous peoples.

Dalea purpurea
Blue Prairie Clover is a beloved prairie legume with distinctive purple cone-shaped flower spikes and fine foliage. A symbol of prairie resilience and community, it enriches soils and provides vital habitat for pollinators and wildlife.

Amorphophallus paeoniifolius (Dennst.) Nicolson
Elephant Foot Yam is a tropical tuber crop with unique peony-like foliage and a distinctive inflorescence. Cultivated for its edible tubers, it holds significant cultural and nutritional importance across tropical regions.